Impact of conventional sterilization and ohmic heating on the amino acid profile in vegetable baby foods
نویسندگان
چکیده
منابع مشابه
Influence of vegetable amino acids and oils supplementation of on Chlorella vulgaris amino acid profile
The aim of the present research is to investigate the profile of amino acid of Chlorella vulgaris supplemented with some plant amino acid and oil extracts. The bioactive oil and amino acid from four Iranian medicinal plants, namely Oliveria decumbens, Thymus kotschyanus, Trachyspermum ammi, and Zataria multiflora were obtained. The LC-MS / MS analysis demonstrated that the major amino acids com...
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چکیده ندارد.
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the comparative impact of prompts and recasts in processing instruction versus meaningful output-based instruction on efl learners’ writing accuracy
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ژورنال
عنوان ژورنال: Innovative Food Science & Emerging Technologies
سال: 2016
ISSN: 1466-8564
DOI: 10.1016/j.ifset.2015.12.031